| |
 |
|
| |
Wednesday, 27 January 2010 @ 12:00 AM
Isn't it funny how, once you get used to things, you start taking them for granted?
My "Lunch a Prix Fixe" has been a regular fixture on our menu virtually since day one, and I hardly thought about it twice until a few days ago when a friend sent me a most delightful email about the Prix Fixe lunch, saying how delightful - as well as how very filling (and I guess - fulfilling) - it was.
It reminded me, that our LUNCH MENU is indeed very attractive with some Entrees at 10, Mains at 18, and desserts at the same price as the entrees. Combine an entree and a main for 25 only, or what about all three courses for 30 all up! It has to be the best deak in the Southern Hemisphere!
|
|
| |
|
|
|
|
|
|